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To inaugurate the new venue in Milan’s Chinatown, Poormanger is organizing a street food-style party with live music, Baladin beer tapped by the brewery’s artisans, and Molecola soft drink, the all-Italian cola that is touring the world from Turin: a party to which all Milanese are invited, to meet the star chefs, taste the limited edition potatoes, and discover a new food that surprises everyone who tries it – the stuffed potato!
The stars of the party are the 5 signature potatoes of great chefs and protagonists of the Milanese and Italian scene:
Nanni Arbellini of Carmelina with an Amalfi Coast-style potato.
Giuseppe Postorino with the star-studded and classic cuisine of L’Alchimia Restaurant in Milan.
Paolo Griffa de Paolo Griffa at the star-studded National Cafe from the Aosta Valley.
Pasquale Nastri, with Italy’s most famous Cinta Senese shoulder Porcobrado, a street-food companion at many events.
Cesare Battisti, Milanese, with Milanese flavor and knowledge from Ratanà.
A stuffed potato with crispy Tongue, green sauce and balsamic vinegar salad.
Stuffed potato with knife-edged Fassona battuta, Calabrian mortar pesto.
Stuffed potato with fried zucchini, cream of zucchini, melted PDO provolone del Monaco cheese, pepper, basil.
Potato stuffed with fine shoulder meat from Porcobrado, marinated and smoked with Jalapeño sauce or caramelized onion sauce.
Stuffed potato with fontina cheese, Saint Oyen grilled ham, honey and rosemary.
A stuffed potato with crispy Tongue, green sauce and balsamic vinegar salad.
Stuffed potato with knife-edged Fassona battuta, Calabrian mortar pesto.
Stuffed potato with fried zucchini, cream of zucchini, melted PDO provolone del Monaco cheese, pepper, basil.
Potato stuffed with fine shoulder meat from Porcobrado, marinated and smoked with Jalapeño sauce or caramelized onion sauce.
Stuffed potato with fontina cheese, Saint Oyen grilled ham, honey and rosemary.
